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Mediterranean Smokehouse located in the Portland neighborhood of Multnomah Village.

House Smoked Pastrami

Hours

Contact Us

​Dinner

Sun. - Thur. 4 PM - 9 PM

Fri. & Sat. 4 PM - 10 PM

Brunch

Sat. & Sun. 9 AM - 2 PM

​Phone: (503)-206-4007

Email: hello@yallapdx.com

Social: instagram.com/yallapdx

Parking

There is ample street parking throughout the village all of which is typically free. Please avoid parking in the lot  behind our restaurant. That parking lot is exclusive to John's Marketplace customers. Thank you!

 Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group opened in summer of 2020.

Yalla Brunch.jpg

Wine List

Yalla

Sparkling

Bisol 'Crede'

Prosecco Blend, Valdobbiadene, Veneto, IT '21

$62

Gaston Chiquet 'Tradition Premier Cru'

Brut, Champagne, FR NV (375ml)

$59

Louis Roederer 'Collection 243'

Brut, Reims, Champagne, FR NV

$133

Benoit Marguet 'Shaman'

Zero Dosage, Grand Cru-Ambonnay, Champagne, FR '17

$130

Celler de les Aus, Rose Pet-Nat

Mataro, Catalonia, SP '22

$58

White

Vestinic Klasnic ' Ikons'

Skrlet, Grasevina, Moslavina, HR '22

$48

Morgado do Quintao

Crato Branco, Lagoa, Algarve, PT '21

$82

Gaba do Xil 'O Barreiro'

Godello, Valdeorras, Galicia, SP '21

$60

Makarounas 'Aerides'

Xynisteri, Paphos, CY '22

$59

Chateau d'Arlay 'Le Nature'

Savignin, Cotes du Jura, FR '18

$69

Santos

Assyrtiko, Santorini, GR '22

$77

Nibiru 'Grunderstein'

Gruner Veltliner, Kamptal, AT '22

$62

Chateau de Rougeon 'Arenites'

Aligote, Burgundy, FR '20

$70

Thibaud Boudignon

Chenin Blanc, Anjou, FR '20

$110

Crowley 'Phoebe'

Chardonnay, Four Winds Vineyard, McMinnville, OR '20

$120

Gini 'La Frosca'

Garganega, Soave, Veneto, IT '19

$64

Foradori 'Fontanasanta'

Manzoni Bianco, Vigneti delle Dolomiti, IT '22

$88

Golden Cluster 'Ode to Chuck'

Old Vine Semillon, David Hill Vineyard, Tualatin Hills, OR '21

$66

R. Lopez de Heredia 'Vina Gravonia'

Viura, Rioja Alta, SP '15

$118

Rose

Rezabal

Hondarrabi Beltza, Getariako Txakolina, SP '23

$42

Las Jaras 'Old Vines' Rose

Zinfandel, Carignan, Petite Sirah, Mendocino County, CA '22

$63

Los Bermejos Rosado

Listan Negro, Canary Islands, SP '22

$74

Patricia Green 'Helen Dusschee'

Tempranillo, Willamette Valley, OR '23

$68

Clos Cibonne 'Cuvee Speciale Vignette'

Tibouren, Provence, FR '20

$103

Skin Contact

Mitzifiris 'Lilas Grey'

Lilantio Pedio, Evia, GR '22

$66

Blazic Sauvignon

Sauvignon Blanc, Goriska Brda, SI

$64

Buona Notte 'Panna Cotta'

Chardonnay, Columbia Gorge, WA '22

$63

Shavi K'ravi

Kisi, Kahkheti Valley, GE '21

$69

il Censo 'Gurte'

Inzolia, Sicily, IT '20

$68

Red

Edgar Brutler 'Why? Not!'

Romanian blend, Crisana, Transylvania, RO '21

$85

Ambrositsch 'Rakete' Roter

Gemischter-Satz, Vienna, AT '21

$65

Claudio Vio 'Runcu Brujau'

Ligurian Blend, Riviera Ligure di Ponente, IT '22

$70

Eyrie Vineyards

Trousseau, Willamette Valley, OR '21

$80

Julien Duport 'Lieu-dit Brouilly'

Gamay Noir, Cote de Brouilly, Beaujolais, FR '19

$60

Agnes Paquet

Pinot Noir, Hautes Cotes de Beaune, Burgundy, FR '21

$115

Yves Leccia 'ile de Beaute'

Grenache, Nielluccio, Patrimonio, Corsica, FR '22

$88

Sierra del Tolono 'La Dula'

Garnacha, Rioja Alavesa, SP '22

$78

Castell'in Villa, Chianti Classico

Sangiovese, Tuscany, IT '18

$67

Cutter Cascadia 'Come On Come On'

Zinfandel, Columbia Gorge, WA '21

$75

Olga Raffault 'Les Picasses'

Cabernet Franc, Chinon, Loire Valley, FR '17

$80

Rodica

Refosk, Truske, Istria, SI '21

$53

Cantina Horus 'Corda Pazza'

Nero d'Avola, Frappato, Syrah, Sicily, IT '20

$73

Domaine Labranche Laffont 'Vieilles Vignes'

Tannat, Madiran, FR '18

$57

Evinate 'Albahra'

Garnacha Tintorera, Almansa, SP '22

$78

Algueira 'Carravel'

Mencia, Ribeira Sacra, SP '17

$90

Domaine de la Biscarelle

Grenache, Syrah, Cinsault.
Chateauneuf-du-Pape, FR '20

$95

Scarzello

Nebbiolo, Barolo, Piedmont, IT '18

$135

Andrew Will 'Ciel du Cheval'

Merlot, Cabernet Franc, Red Mountain, WA '15

$135

Very good and imaginative menu. Excellent service and a comfortable dining room.

Joe G.