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Mediterranean Smokehouse located in the Portland neighborhood of Multnomah Village.

House Smoked Pastrami

Hours

Contact Us

​Dinner

Sun. - Thur. 4 PM - 9 PM

Fri. & Sat. 4 PM - 10 PM

Brunch

Sat. & Sun. 9 AM - 2 PM

​Phone: (503)-206-4007

Email: hello@yallapdx.com

Social: instagram.com/yallapdx

Parking

There is ample street parking throughout the village all of which is typically free. Please avoid parking in the lot  behind our restaurant. That parking lot is exclusive to John's Marketplace customers. Thank you!

 Yalla is a neighborhood Mediterranean smokehouse from the Sesame Collective restaurant group opened in summer of 2020.

Yalla Brunch.jpg

Dinner

Yalla

Salads

Farm Beets

sheep cheese. crispy seeds. picked herbs

$12

Green Beans with Garlic Toum

almonds. parsley. fried shallots

$13

Gathering Together Greens

walnut vinaigrette. radish. walnut za'atar

$13

Fennel & Apple

sheep cheese. spiced hazelnut. tarragon

$14

Radicchio

pecorino. rye breadcrumb. spiced buttermilk dressing. red onion

$16

Mezze

$3 for additional pita

Za’atar Almonds

sea salt

$7

Warm Castelvetranos

citrus. coriander

$9

Labneh with Roasted Grapes

fresh harissa. pistachio dukkah. tarragon. pita

$16

Hummus Abu Hassan

tahina. paprika. chickpeas. za'atar. parsley. pita

$16

Hummus with Burnt Beef Ends

roasted poblano & garlic. pita

$19

Roasted Squash Dip

hazelnut dukkah. rose petal harissa. olive oil. pita

$15

Mains

Roasted Cauliflower

almond romesco. mint. parsley. sunflower seed

$21

Eggplant Carpaccio

freekeh. garlic. barberry. tahina. walnut. honey. parsley

$20

Cedar Plank Salmon

levant marinade. salsa verde. grilled lemon

$29

Fried Chicken

harissa honey. house pickles

$19

Smoked Lamb Ribs

(available weekends only)
shashlik. roasted garlic. sesame

$23

Bulgarian Lamb & Beef Kebab

pepper & eggplant. stewed tomato. tahina. pita

$21

House Smoked Pastrami

horseradish beet. house pickles. mustard. house rye

$28

Smoked Beef Short Rib

roasted mushroom demi glace. baharat

$48

House Dry-Aged Ribeye

peppercorn butter. crispy leek

$58

Sunday Prime Rib

(Available Sundays Only) charred broccolini. pepita chili oil. horseradish labneh

$45

Sides

Roasted Carrots

pine nut cream. chermoula. hazelnut dukkah

$15

Blistered Shishitos

whipped garlic feta. coriander. lime

$14

Fries

lemon zest. beet ketchup. horseradish labneh

$10

Yellow Falafel

turmeric. coriander. tahina. mango amba

$14

Schmaltz Cornbread

bourbon glaze. honeycomb butter. sea salt

$12

Very good and imaginative menu. Excellent service and a comfortable dining room.

Joe G.

Amazing food, amazing drinks, amazing atmosphere. One of my favorite spots! Corn ribs & burnt beef hummus for the win every time.

Alex F.

The food staff were wonderful. Our staff person assisted in selecting vegatarian and vegan options for us. We loved our meal and will be back!

Patricia F.

Outstanding food with a wonderful array of flavors and dishes. Lovely staff and beautiful restaurant. We will definitely be back. The only thing we’d love to see is additional vegetarian and vegan mains added to the menu.

Rosalind H.
Dan Valley
Chef De Cuisine
Patrick Lynch
Sous Chef
Jessica
Bar Lead

Photo
Coming
Soon

Chase Riley
Service Manager
Justine Headshots-1.jpg
Justine Anderson
Asst. Service Manager

Meet Our Team

Sesame Collective

RESTAURANT GROUP

Home

7850 SW Capitol Hwy, Portland, OR 97219

Tel. (503) 206-4007

© 2024  by Sesame Collective.

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